Home / ZWILLING TWIN Fin II 5.5-inch, Fine Edge Santoku Knife

ZWILLING TWIN Fin II 5.5-inch, Fine Edge Santoku Knife

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    Nimble, light, and exceptionally comfortable, our made-in-Japan Twin Fin II knives are chip and corrosion resistant and easy to care for. With a FRIODUR ice-hardened blade made of Nitro 60 special formula stainless steel, these knives boast long-lasting durability. The curved bolster acts as an extension of the hand and the ergonomic steel handle with gilled design is hygienic and exceptionally well balanced, promoting fatigue-free cutting even for the largest chopping tasks. These professional-style knives are also dishwasher safe, making quick work of clean up. The 5.5-in. santoku knife is a smaller version of the 7-in. It is an all-purpose Asian style knife ideal for smaller chopping tasks.

    • Smaller version of the 7-in, all-purpose Asian style knife ideal for smaller chopping tasks
    • N60 special formula stainless steel
    • FRIODUR ice-hardened blade for exceptionally long-lasting blade durability and chip and corrosion resistance
    • Curved bolster acts as an extension of the hand
    • Ergonomic steel handle with gilled design for balanced, effortless, and safe use
    • Made in Seki, Japan
    • Dishwasher safe
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